Plump, sweet, tender and cheap – what’s not to like? Order some delicious Salt Marsh Lambs’ Kidneys today.
- Often overlooked, our Salt Marsh Lambs’ Kidneys really are a mouthwatering treat – fry them, grill them, or cook in a creamy sauce
- A seasonal luxury from lambs grazed on Welsh salt marshes, with a uniquely delicious flavour and texture
- Pop into old-fashioned steak and kidney pudding
- Add a small glass of sherry to creamy and spicy devilled kidneys, that classic Victorian breakfast dish
- Our delicious lamb is 100% traceable from field to plate
- Prepared to order by our artisan butchers here in Pembrokeshire
| Pack Qty | 1, 2 |
|---|
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