Easy to carve, and scored to give superb crackling, this really is a king of pork joints. Try roasting it with rosemary and fennel, for an Italian flavour rarely experienced in this part of the world.
- A long piece of meat running along the back of the animal
- Sweet, tender and relatively lean
- Scored by our team of butchers, to give fabulous crackling
- We source only free range prok, from pigs given the freedom to roam
- Cut to order by our artisan butchers here in Pembrokeshire
Ingredients:
100% Free Range British Pork
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you suffer from any allergies please call 01348 840838 for advise on allergens in our products.
| Weight | 1kg (serves 3-4), 1.5kg (serves 4-6), 2kg (serves 5-8) |
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