Our excellent value Silverside Salmon Cut deserves to be better known – Ideal for slow roasts or pot roasts, this is a boneless and easy to cut roasting joint.
- Bone and gristle-free – easy to cut, with a good flavour
- This beef is from grass-fed cattle, naturally reared by Welsh farmers
- Dry-aged in time-honoured fashion, delivering the best possible flavour and texture
- Always cut to order by our artisan butchers here in Letterston, in Pembrokeshire
Ingredients:
100% Welsh beef